Menu Item

Choice of Desserts
(All entrees come standard with one of the below items.) Berry Burst Cake with Raspberry Coulis, Lemon and Cream Shortcake with Butter Scotch Sauce, Triple Chocolate Tiger Cake with Chocolate Sauce, Strawberry Shortcake with a Berry Coulis, Bread Pudding Soaked with a Rum Whiskey Sauce or Traditional Carrot Cake.
*For added selection, these desserts may be substituted to compliment your dinner - add $2.00/per person.*
Tuxedo Truffle Mousse Cake with Chocolate Sauce, Tiramisu Layer Cake with Butter Scotch Sauce, New York Style Cheesecake with Strawberry Sauce or Petite Chocolate Pear Roll with Raspberry Coulis.
Add $1.50/per person for Ice Cream.

    
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